Arroz con costra
English translation: rice with an omlette crust
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| 16:53 Jun 19, 2001 |
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|  Selected response from: Davorka Grgic Local time: 13:54 | ||||||
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| Summary of answers provided | ||||
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| na | En español, sin traducir... ó CRUNCHY rice. |
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| na | paella / rice with omelete crust |
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Answers
32 mins
En español, sin traducir... ó CRUNCHY rice. Explanation: Simplemente una idea. Pero,personalmente, no lo traduciría. Resulta tan complicado, que el lector en inglés ya no entenderá ni de qué le están hablando. Saludos y suerte, BD Mi experiencia + mi idioma nativo es el espa�ol |
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5 hrs
paella / rice with omelete crust Explanation: Arroz con Costra (pork, ham, morcilla & garbanzos beans crusted with egg) http://www.menu2000.com/babareeba2.htm One of the most typical and little known rice dishes outside the region is arroz con costra which is prepared in Elche with sausages and pork and covered with a layer of eggs baked in the oven. http://www.spaintour.com/blanca.htm Arroz con costra ( 40 minutos, 2 pers/mínimo) 1150 por persona Paella van kip met ei… Paella von Hünchen mit Ei… Paella with chicken and egg http://www.hotelalgorfa.com/spanish/menu.html 1 Schaeppi Network & Enterprises - Costa Blanca Net CUISINE ... ... of the hinterland it’s flavoured with rabbit and snails. Dry, oven-baked rice dishes are also popular, such as arroz con costra, baked with an egg crust. ... www.schaeppi.de/cbnet/en/cuisine.htm ELCHE: The Culture ... of rice dishes prepared in Illicitan style is the savory arroz con costra, a paella-type rice topped with a crusty layer of omelet. Also characteristic of the ... ourworld.compuserve.com/homepages/esanchez/cult.htm Costa Blanca (3) ( CB-Net ) ... s flavoured with rabbit and snails. Dry, oven-baked rice dishes are also popular, such as arroz con costra, baked with an egg crust. The famous paella takes ... www.cb-net.com/tourism/spain/coast/cblanca/english/html/ body_costa_blanca_3.htm - 22k - Cached Jávea ( CB-Net ) ... come in a wide variety of styles: arroz al horno (oven-baked rice), arroz con costra (topped with a “crust” of omelette), arròs amb fesols i naps (with ... www.cb-net.com/tourism/spain/coast/cblanca/english/html/ body_j_vea.htm Alicante: Cuisine ... the caldero (stewed with fish), el arroz a banda (rice in fish broth), el arroz con costra (rice with baked egg on top), arroz negro (with squid in its own ink ... www.upv.es/cv/alicuisi.html HTH see above |
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