Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jan 20 '08 esl>por tomates confitados tomates caramelizados pro closed ok - Jan 20 '08 esl>por habas feijões pro closed ok - Jan 13 '08 esl>por MACERADAS maceradas pro closed ok 4 Jan 13 '08 esl>por ACEITE DE CILANTRO óleo de coentros pro closed ok 4 Jan 13 '08 esl>por emulsión de ajo emulsão de alho pro closed ok - Jan 13 '08 esl>por milhojas de papa mil-folhas de batata pro closed ok Asked | Open questions | Answered